This weekend is the be-all and end-all for weekends to come to Natchez, be out and about in Natchez, and strongly consider becoming a Natchezian in your spare time. With the hot air balloons already floating around to excite the locals, we’ve got our fingers crossed for a weekend of calm and cool weather. So, come see us.

But, we would also like to see you stay for dinner on Sunday night. Country Roads will play host after a long weekend for us locals and set out of spread that showcases the best views, tours, and dining in town in the second event of the Fall Supper Club Series. How do you become a member of the club? All you need is your golden ticket that can be purchase right here. Want to know what’s on the menu? Read a scrumptious overview here.

April’s “Dinner on the Docks” had the best view yet.

Scrumptious hors d’oeuvres

Quality time with Nutria

Tasty cocktails at August’s “Art of Food”

Hear the “Dinner Bell” for yourself

Pickled Shrimp of September’s “Blues Dinner”

Pink Champagne Margaritas from June’s “Small Town Chefs”

Details upon Details

There are only a few tickets left, so hurry and grab yours now.